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Enjoy
small hands-on cooking classes in an intimate setting
Attention - Revised Schedules due to Weather
Due to inclement weather, we have had to reschedule the following
classes:
- Mastering the Basics - Originally scheduled for
January 17
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Rescheduled for January 24
- Click here for complete
revised schedule |
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- Art of Fine Cuisine - Originally scheduled for
January 19
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Rescheduled for January 26 - Click
here for complete revised
schedule |
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- Pan Sauces - Originally scheduled for January 18
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Rescheduled for January 25 |
NOW ACCEPTING
RESERVATIONS FOR
Now taking reservations for the
APRIL SERIES. Click
here for
details
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Our Mastering the Basics
Certificate Courses trains you to be the kind of cook you have
always wanted to be, one that is creative and confident in the
kitchen. Learn the best chef techniques for becoming an accomplished
cook.
Click
here for details
WINTER MEMBERSHIP
SALE: GET IT ALL for less!
12 credit membership was $375 - now only $330
(save $138 on the single class price)
And Join our "Mastering the Basics Course" beginning Tuesday,
April 17
Register now and save $138
Due to end soon! Stash a
membership away for later.
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FEATURED CLASSES THIS WEEK:
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ONLY 4 SPOTS LEFT! |
ONLY 3 SPOTS LEFT! |
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QUICK AND
EASY BREAD
Monday,
January 30
Do you get that urge sometimes?
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You can bake a fresh, crisp loaf of
bread successfully at home! It is much
easier than you imagine. Just spend an
evening baking alongside Suzanne
Hunter, a talented baker and expert
teacher.
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Click
here for details
Enroll
in this class
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VALENTINE CHOCOLATE
TRUFFLE WORKSHOP
Wednesday,
February 1
Do everything except bathe in chocolate
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You can bake a fresh, crisp loaf of
bread successfully at home! It is much
easier than you imagine. Just spend an
evening baking alongside Suzanne
Hunter, a talented baker and expert
teacher.
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Click
here for details
Enroll
in this class
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CLASSES COMING UP SOON:
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ONLY 4 SPOTS
LEFT! |
ONLY 3 SPOTS
LEFT! |
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QUICK AND
EASY BREAD |
VALENTINE
CHOCOLATE
TRUFFLE WORKSHOP |
KOREAN
CELEBRATION
FAVORITES |
Monday,
January 30
Click
here for details |
Wednesday,
February 1
Click
here for details |
Monday, February 6
Click
here for details |
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MACARONS
AND MORE
PARISIAN BAKERY ARTS |
HOT CHILI
AND MAC |
A TURKISH
FEAST |
Monday,
February 13
Click
here for details |
Wednesday,
February 15
Click
here for details |
Thursday, February 23
Click
here for details |
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No
need to choose a class for your recipient. They may
select whatever they would like at a time that is perfect
for them.
You may charge your gift certificate or use some of your
own credits. Click
here to order online or call 206 525-7537 to
place your order. IN A RUSH? Your certificate can be emailed
to you.
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Single Demonstration Class: |
$39 (1 credit) |
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Single Hands-on Class: |
$78 (2 credits) |
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6 credit Mini Membership: |
$225 (save $9) |
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12 credit Full Membership
(SALE): |
$330 (save $138) |
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20 credit Professional Membership: |
$590 (save $190) |
To
order your GIFT CERTIFICATES click
here to order online or call 206-525-7537.
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THE BEST KNIVES YOU WILL EVER OWN
Custom Made in France: Sabatier 4 Star Elephant
Knives
Click
here
for more info...
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"BECOME A
BON VIVANT HOME HOST!"
Take great cooking classes and never
leave home
Choose your favorite classes. We will bring it all to you!...
A well managed complimentary class with great food and the
promise to leave your kitchen just as sparkling as it was
before we arrived. Send us an
email now and request an application form!
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STUDY
with a CHEF - Become a Bon Vivant
CLASS ASSISTANT
(contact our office -
info@bon-vivant.com or 206-525-7537)
Get up close with chefs. Learn their
special secrets and techniques as you join them in the kitchen
assisting in the preparation and managing of the class. Active
assistants can also earn additional free classes and credits toward
the purchase of cooking tools. Find out how you can become eligible
to train. Request an assistant form now and get started this WINTER.
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Click
here to keep up with Bon Vivant on Facebook
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Evening and weekend
cooking classes in Seattle, Kirkland, Bothell and Edmonds
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Classes are held in
fine private homes
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Bon
Vivant offers hands-on and demonstration cooking classes
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All classes are open
to all levels of cooks (no prerequisites)
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Choose the schedule
that works for you
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Diet restrictions? Ask
us about classes that will work for you
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info@bon-vivant.com
Jesse L. Young Web
Site Design
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