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Art of the Tart |
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Mon., June 1 |
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Tour the Pike Place Market: The Soul of Our City |
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Fri., June 5 |
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Tour the Pike Place Market: The Soul of Our City |
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Sat., June 6 |
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Get Cooking with Hands On Chicken |
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Mon., June 8 |
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Celebrate Authentic Mexican Cuisine |
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Wed., June 10 |
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Inspiring Cuisine from India |
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Wed., June 17 |
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Seafood Extravaganza - ON WAIT LIST |
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Thu., July 9 |
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Tour the Pike Place Market |
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Sat., July 11 |
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A Taste of
Vietnam |
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Tue., July 14 |
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Let's Grill
It |
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Thu., July 16 |
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French
Picnic |
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Wed., July 22 |
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Two Gourmet
Dinners for Two |
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Thu., July 23 |
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Summer
Cajun Cooking |
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Tue., July 28 |
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Fruit Pies,
Tarts, Cobblers and Shortcake |
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Wed., July 29 |
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New Northwest Cuisine |
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Wed., August 12 |
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Saveur Magazine Cooks
Spanish Classics |
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Sat., August 15 |
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Festival of Fish |
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Tue., August 18 |
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Steakhouse Cuisine |
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Thu., August 20 |
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Cool Summer Meals:
Salads with Substance |
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Wed., August 26 |
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Cut & Cook Knife Skills
Workshop |
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Sat., September 12 |
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Make Your Own Hot from
the Oven Pizzas & Calzones |
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Mon., September 14 |
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Latin Pizzazz on the
Grill |
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Wed., September 16 |
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Canning, Jamming and
Pickling |
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Wed., September 23 |
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A Late Summer Dinner
from India |
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Sat., September 26 |
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 = Hands-On Class |
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