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Enjoy
small hands-on cooking classes in an intimate setting
NOW ACCEPTING
RESERVATIONS FOR

Now taking reservations for the
APRIL SERIES. Click
here for
details

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Now taking reservations for the
APRIL SERIES. Click
here for
details

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Our Mastering the Basics
Certificate Courses trains you to be the kind of cook you have
always wanted to be, one that is creative and confident in the
kitchen. Learn the best chef techniques for becoming an accomplished
cook.
ON WAIT
LIST
We will be
offering this series again in September |
Become a worldly cook! Create a
Chinese dinner, work with Greek Phyllo Pastry, roast a French
Rack of Lamb, bake a Russian Baba au Rhum Cake, and make from
scratch fresh Italian Pasta and Sauces.
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Click
here for details
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FEATURED CLASSES THIS WEEK:
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VALENTINE CHOCOLATE
TRUFFLE WORKSHOP
Wednesday,
February 1
Do everything except bathe in chocolate
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You can do it. You can make luscious chocolate truffles for
your valentine. Hone your dipping skills in class and eat lots of
chocolate!
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Click
here
for details
Enroll
in this class
ONLY 4
SPOTS LEFT!
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KOREAN CELEBRATION
FAVORITES
Monday,
February 6
Spice up February with Korean favorites
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Taste fresh, new, vibrant Asian
flavors and great Korean favorites including: Beef Kalbi,
Green Onion Pancakes and Dumpling Soup.
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Click
here for details
Enroll
in this class
ONLY 2 SPOTS LEFT!
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CLASSES COMING UP SOON:
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ONLY 4
SPOTS LEFT! |
ONLY 2 SPOTS
LEFT! |
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VALENTINE
CHOCOLATE
TRUFFLE WORKSHOP |
KOREAN
CELEBRATION
FAVORITES |
MACARONS
AND MORE
PARISIAN BAKERY ARTS |
Wednesday,
February 1
Click
here for details |
Monday, February 6
Click
here for details |
Monday,
February 13
Click
here for details |
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ON WAIT
LIST |
HOT CHILI
AND MAC |
A TURKISH
FEAST |
SAVEUR
COOKS
ITALIAN CLASSICS |
Wednesday,
February 15
Click
here for details |
Thursday, February 23
Click
here for details |
Saturday,
February 25
Click
here for details |
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No
need to choose a class for your recipient. They may
select whatever they would like at a time that is perfect
for them.
You may charge your gift certificate or use some of your
own credits. Click
here to order online or call 206 525-7537 to
place your order. IN A RUSH? Your certificate can be emailed
to you.
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Single Demonstration Class: |
$39 (1 credit) |
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Single Hands-on Class: |
$78 (2 credits) |
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6 credit Mini Membership: |
$225 (save $9) |
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12 credit Full Membership: |
$375 (save $93) |
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20 credit Professional Membership: |
$590 (save $190) |
To
order your GIFT CERTIFICATES click
here to order online or call 206-525-7537.
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THE BEST KNIVES YOU WILL EVER OWN
Custom Made in France: Sabatier 4 Star Elephant
Knives

Click
here
for more info...
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"BECOME A
BON VIVANT HOME HOST!"
Take great cooking classes and never
leave home
Choose your favorite classes. We will bring it all to you!...
A well managed complimentary class with great food and the
promise to leave your kitchen just as sparkling as it was
before we arrived. Send us an
email now and request an application form!
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STUDY
with a CHEF - Become a Bon Vivant
CLASS ASSISTANT
(contact our office -
info@bon-vivant.com or 206-525-7537)

Get up close with chefs. Learn their
special secrets and techniques as you join them in the kitchen
assisting in the preparation and managing of the class. Active
assistants can also earn additional free classes and credits toward
the purchase of cooking tools. Find out how you can become eligible
to train. Request an assistant form now and get started this WINTER.
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Click
here to keep up with Bon Vivant on Facebook

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Evening and weekend
cooking classes in Seattle, Kirkland, Bothell and Edmonds
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Classes are held in
fine private homes
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Bon
Vivant offers hands-on and demonstration cooking classes
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All classes are open
to all levels of cooks (no prerequisites)
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Choose the schedule
that works for you
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Diet restrictions? Ask
us about classes that will work for you
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info@bon-vivant.com
Jesse L. Young Web
Site Design
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