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At Bon Vivant School of Cooking we offer you the creative opportunity to design your culinary experience at your own pace. Our cooking school offers convenient evening and Saturday classes, held in select private homes in the Seattle-Bellevue area, that are geared toward quality, continuity and the joy of people sharing fine cuisine. We present a diverse selection of both demonstration and hands-on classes.

Whether you are looking to us as a layperson wishing to enhance your cooking skills and expand your repertory or as a pre-professional, our school offers you the opportunity to design your culinary study to meet your objectives.   

 

 

SPECIAL ON NEW MEMBERSHIPS

Enjoy 2 gifts from Bon Vivant when you
register for a 12 or 20 credit membership:

  • $39 Gift Certificate to bring a friend to any demonstration coooking class

  • Gift certificate for 20% off a shopping spree at Mrs. Cook's kitchen shop in University Village

Offer ends September 7, 2010 - Only 2 weeks left!

EXISTING MEMBERSHIP RENEWALS

Renew now and get a free guest pass plus a shopping certificate for 20% off all merchandise at Mrs. Cook's University Village

Fulfill a dream. See yourself in the kitchen knowing
what you want to do and how to do it well. Bring fresh,
healthy and tasty flavors to your life.
Join our Mastering the Basics Course now!

 NOW REGISTERING FOR
MASTERING THE BASICS

Learn the art of flambé with Fresh Cherries Jubilee

Wouldn't you love to feel comfortable and accomplished in the kitchen? Prepare healthy and delicious food for family and friends. Our 9-week MASTERING THE BASICS SERIES COURSE, beginning September 14 or 16, will provide you with the skills and knowledge you need to become an accomplished cook.  

CLASSES COMING UP SOON:

 SAVEUR COOKS STEAKHOUSE FAVORITES
 Saturday, September 11
Click here for details



ARTFUL CANNING, JAMMING AND PICKLING
 Monday, September 13
Click here for details



BAKING FOR FAMILIES
 Tuesday, September 14
Click here for details



 ONLY 2 SPOTS LEFT!
PASTA WORKSHOP
 Monday, September 20
 Click here for details


FALL HARVEST PARTY
 Wednesday, September 22
Click here for details



SOUTHERN INDIAN SEAFOOD
 Saturday, September 25
Click here for details


MAKE YOUR OWN HOT FROM THE OVEN PIZZAS AND CALZONES
 Wednesday, September 29
Click here for details


GOURMET GRAINS AND GREENS
 Thursday, September 30
Click here for details


 

As an established member of Bon Vivant, refer your friends to any of our series courses and/or a full membership and receive a free credit for yourself. Be sure to tell them to mention your name when they register.

The recipient has the fun of selecting the classes he/she wants, so there is no guesswork involved. You may charge your gift certificate or use some of your own credits. Just give us a call and place your order. No need to choose a class for your recipient. They can do that when they are ready. We can also email you a gift certificate if you are in a time crunch and you can print it yourself.

Single Class: $39 demonstration, one or more
Hands-on Class: $78, one or more
6 class Mini Membership: $225
12 class Full Membership: $375
20 credit Professional Membership: $590

Call us now at 206-525-7537 to order your GIFT CERTIFICATES or click here to order online.

Click here to become a fan of Bon Vivant

Volunteer your home for a Bon Vivant Cooking Class and enjoy a complimentary class. The signature of Bon Vivant has always been the wonderful warmth and intimacy of being in a private home, a place where someone welcomes you to their kitchen and their table.

When you share your home there is no driving elsewhere to take your class. You are where you want to be. Your kitchen need not be fancy, however we do need enough counter and table space for 12 people to cook and sit.

Consider filling out a form (click here to download) and we will call you and review it with you. Fax it to us at 206-523-2992 (please email us before you send the fax to alert us that it is coming) and we can decide together if your kitchen is eligible to be a Bon Vivant kitchen. 

Copyright 2003 - 2010
Bon Vivant School of Cooking
Seattle, WA
206.525.7537     


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