Enjoy small hands-on cooking classes in an intimate setting
 

NOW ACCEPTING RESERVATIONS FOR

Now taking reservations for the
APRIL SERIES. Click here for details


Now taking reservations for the
APRIL SERIES. Click here for details

Our Mastering the Basics Certificate Courses trains you to be the kind of cook you have always wanted to be, one that is creative and confident in the kitchen. Learn the best chef techniques for becoming an accomplished cook.  

ON WAIT LIST
We will be offering this series again in September

Become a worldly cook! Create a Chinese dinner, work with Greek Phyllo Pastry, roast a French Rack of Lamb, bake a Russian Baba au Rhum Cake, and make from scratch fresh Italian Pasta and Sauces.

 
Click here for details
 


 

FEATURED CLASSES THIS WEEK:

VALENTINE CHOCOLATE
TRUFFLE WORKSHOP
Wednesday, February 1
Do everything except bathe in chocolate

You can do it. You can make luscious chocolate truffles for your valentine. Hone your dipping skills in class and eat lots of chocolate!

Click here for details
 
 Enroll in this class

ONLY 4 SPOTS LEFT!

KOREAN CELEBRATION
FAVORITES
Monday, February 6
Spice up February with Korean favorites

Taste fresh, new, vibrant Asian flavors and great Korean favorites including: Beef Kalbi, Green Onion Pancakes and Dumpling Soup.

Click here for details
 
 Enroll in this class

ONLY 2 SPOTS LEFT!
 


CLASSES COMING UP SOON: 

ONLY 4 SPOTS LEFT! ONLY 2 SPOTS LEFT!
VALENTINE CHOCOLATE
TRUFFLE WORKSHOP
KOREAN CELEBRATION
FAVORITES
MACARONS AND MORE
PARISIAN BAKERY ARTS
Wednesday, February 1
Click here for details
Monday, February 6
Click here for details
Monday, February 13
Click here for details
 
 
ON WAIT LIST
HOT CHILI
AND MAC
A TURKISH
FEAST
SAVEUR COOKS
ITALIAN CLASSICS
Wednesday, February 15
Click here for details
Thursday, February 23
Click here for details
Saturday, February 25
Click here for details
 



No need to choose a class for your recipient. They may select whatever they would like at a time that is perfect for them.

You may charge your gift certificate or use some of your own credits. Click here to order online or call 206 525-7537 to place your order. IN A RUSH? Your certificate can be emailed to you.



 

Single Demonstration Class: $39 (1 credit)
Single Hands-on Class: $78 (2 credits)
6 credit Mini Membership: $225 (save $9)
12 credit Full Membership: $375 (save $93)
20 credit Professional Membership: $590 (save $190)


To order your GIFT CERTIFICATES click here to order online or call 206-525-7537.

 



THE BEST KNIVES YOU WILL EVER OWN
Custom Made in France: Sabatier 4 Star Elephant Knives

Click here for more info...



"BECOME A BON VIVANT HOME HOST!"
Take great cooking classes and never leave home

Choose your favorite classes. We will bring it all to you!... A well managed complimentary class with great food and the promise to leave your kitchen just as sparkling as it was before we arrived. Send us an email now and request an application form!




STUDY with a CHEF - Become a Bon Vivant
CLASS ASSISTANT

(contact our office - info@bon-vivant.com or 206-525-7537)  


Get up close with chefs. Learn their special secrets and techniques as you join them in the kitchen assisting in the preparation and managing of the class. Active assistants can also earn additional free classes and credits toward the purchase of cooking tools. Find out how you can become eligible to train. Request an assistant form now and get started this WINTER.



 

Click here to keep up with Bon Vivant on Facebook



Evening and weekend cooking classes in Seattle, Kirkland, Bothell and Edmonds

Classes are held in fine private homes

Bon Vivant offers hands-on and demonstration cooking classes  

All classes are open to all levels of cooks (no prerequisites)

Choose the schedule that works for you

Diet restrictions? Ask us about classes that will work for you

Copyright 2003 - 2012
Bon Vivant School of Cooking
Seattle, WA
206.525.7537
     
 


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